14 Ekim 2007 Pazar

How To Treat Fatigue

Most older people experience, at some time, some degree of fatigue. But most problems with fatigue are not physical weakness; they are related to failure to exercise, depression, unhappiness, worry, or boredom. True weakness, as with inability to move an arm or leg, is a physical problem involving nerves, brain, or muscle, and needs immediate medical attention. Fatigue or tiredness is far more common than true weakness.

Another common cause for fatigue is overuse of one drug or another. For example, excess caffeine intake leading to poor sleep habits can cause daytime fatigue. Or tranquilizers can make you feel tired or drowsy. Once the normal sleep cycle has been disturbed, there is a tendency to grab an afternoon nap. Then the following night’s sleep is not good because the afternoon nap decreased the need for sleep at night. A vicious cycle has been set in motion.

You may be assuming from this discussion that most fatigue is not serious. That is correct. Even when arthritis is associated, most fatigue results from misunderstanding your body. Reestablishing a pattern of healthy activity, more moderate drug use, and good nocturnal sleep will do wonders.

But if you have an inflammatory arthritis, such as rheumatoid arthritis or lupus, the disease may be causing the fatigue. This is a more serious kind of fatigue, and improving your living patterns will not help much. In such cases the sedimentation rate is elevated and there may be a low-grade fever. A hematocrit test may show the anemia of chronic disease. There may be some weight loss. Treatment in these cases is directed at the disease causing the fatigue and may take some time.

When you mention fatigue, most people don’t even think of the problems just described. Instead they think of a problem with the thyroid or anemia. These are so unusual as causes of fatigue that you can almost forget about them. But if your fatigue persists, for more than six weeks despite home treatment, your doctor might want to check out these and other possibilities or may be able to reassure you that these problems are not present.

The chronic fatigue syndrome is an unusual and troubling problem that requires consultation with a doctor. This syndrome lasts a long time, lacks really good treatment, may follow a viral infection, and frequently includes an emotional component, sometimes aggravated by the fatigue.

Fatigue is not a symptom of old age. In fact, as you get older you need less sleep and tend to be more alert, particularly early in the day. So pay attention to this symptom.

Listen to the fatigue message from your body. Heed it, but don’t give in to it. Rest if you are tired, but alternate such periods with times of activity. Fatigue, because it can lead to physical de-conditioning, can become its own cause.

Decrease all possible drugs including caffeine, nicotine, alcohol, tranquilizers, and probably television. Ingredients in common cold or allergy medications can cause fatigue, as can Valium and codeine. Suspect all drugs.

Increase new activities. Friends, hobbies, travel, vacations, and even shopping tend to break the fatigue cycle. Increase your activity level by addition of smooth, graded, and easy exercises. Exercise helps you become involved in new and different things as well as giving physical help by increasing your stamina.

Expect improvement to be slow and expect to be discouraged at times. Persevere.

Raymond Lee Geok Seng is one of the foremost experts in the health and fitness industry and is a writer specializing in body health, muscle development and dieting. He has spent countless of time and efforts conducting research and share his insightful and powerful secrets to benefit men and women all over the world. He is currently the author of the latest edition of "Neck Exercises and Workouts." Visit http://www.bodyfixes.com for more information.

Afflictions Of The Back That Cause Poor Posture

We can narrow down this from all afflictions of the back that cause poor posture to just those that you weren't born with. In the chiropractic arena, we generally understand that most spinal conditions (that you aren't born with) are due to some kind of trauma.

That trauma may be as easy to remember as a car accident or serious fall, or it could be something more sinister like having bad posture or a poorly set up computer workstation for far too long. The afflictions of the back that can cause poor posture are largely due to repetitive trauma or micro trauma.

These "mini-traumas" are nothing that you would notice if you were only performing the activity once or twice. However, since you perform the offending action thousands upon thousands of times, it can begin to add up. The trauma can lead to such things as degenerative joint disease (DJD), herniated disc, and osteoporosis-related problems like compression fractures.

Degenerative Joint Disease is also known as a "wear and tear" disease. This is usually the result of spinal joints not functioning as well as they should, cause them to simply wear out. DJD may also show up as the result of a more traumatic injury as your body attempts to heal or just bad posture. The visible signs of DJD can be seen on x-ray only after the process has been going on for at least several years.

A herniated disc is usually more painful. The jelly-like substance inside the spinal disc becomes inflamed and begins pushing its way out of the more fibrous outer ring. This can lead to pressure on spinal nerves and lot of associated pain.

Compression fractures related to osteoporosis are also very painful. Once the spine has been pushed out of its normal alignment, it leads to an increase in the amount of pressure and force being put on spinal joints as they resist gravity. Finally, something has to give and the bone begins to collapse on itself. This is called a compression fracture.

The bad news is that once you get one spinal fracture, the increasing stress and body weight will typically lead to more. Prevention is the key, then, to all of these conditions. Since you can't predict or always avoid the traumas of auto accidents or falls, you'll have to try and avoid the repetitive traumas in your daily life.

Dr. Natalie Cordova, a chiropractor and posture expert, wants to help you change your posture for good. Learn to improve posture at http://www.ImproveMyPosture.com

Back Exercises With Shoulder Pain

There are many types of back exercises, with shoulder pain you'll need to take some extra precautions. Because the shoulder is the most mobile joint in the entire body (it moves in the most directions), it is almost the most unstable.

While I love taking care of shoulder problems in my office, I'm particularly careful of checking to see if anything has torn before I really get going. You can have tears in the muscles, ligaments, and tendons. The cartilage of the shoulder joint is also a possibility.

If you suspect that you may have a shoulder injury, getting checked out thoroughly will help keep you from getting worse and developing painful conditions like "frozen shoulder syndrome."

While most of these shoulder problems are the result of some kind of trauma, I have had experiences where the "trauma" involved was bad posture. The patient's bad posture actually lead to tears in the shoulder muscles.

However, if you're considering doing back exercises with shoulder pain, you may not really be talking about the shoulder at all. Many people point to their upper back area when they are referring to their "shoulders."

This area is not as likely to tear and is really the main place people experience pain with bad posture in addition to the pain between the shoulder blades.

It is expected that this area will receive the greatest amount of strain with forward head posture. As such, this area will improve quickly when posture-improving exercises are introduced and a regular, consistent program has been started.

If you spend a lot of time at the computer or driving, make sure you're neck and back are as straight and in line as possible. If this provides little to no relief, you'd really better get started on strengthening your weakened back muscles before things get out of control.

Dr. Natalie Cordova, a chiropractor and posture expert, wants to help you change your posture for good. Learn to improve posture at http://www.ImproveMyPosture.com

Exercise For Shoulder Arthritis Pain

Exercise for shoulder arthritis pain is helpful, as long as you're sure nothing in the shoulder is torn. Arthritis is kind of general term, meaning "inflammation of the joint." There are many types of arthritis and the term is used to cover a lot of conditions.

Some people seem to think only of rheumatoid arthritis when they hear the term, but that's significantly more complicated than just inflammation. You're not going to exercise your way out of that type of arthritis. So that's not the type of arthritis we'll be discussing here.

Exercise for shoulder arthritis pain doesn't usually involve a lot of heavy weights, but you will want to strengthen the rotator cuff and help stabilize the shoulder joint. The shoulder has a lot of directions it can move, so increasing the muscle strength to improve stability is key.

Since the shoulder joint is the most mobile joint (moves in the most directions) in the entire body, it is also the least stable. Strengthening the muscles that move the shoulder will take some of the pressure and strain off the shoulder joint.

Exercises for your rotator cuff can be done using resistance bands (or resistance tubing) and small hand weights to minimize the use of heavy weights and straining any of the surround tissues.

If you aggravate your shoulder, this will only increase the inflammation in the joint, leading to more "arthritis." The goal will be to improve stability and strength, which will significantly reduce the amount of strain on the joint itself. The wear and tear of your joints will be reduced, and that alone will feel a lot better.

Follow a program that includes posture improving exercises carefully and you shouldn't have any problems. If you experience sharp pain, stop immediately and consult with a qualified healthcare professional.

Dr. Natalie Cordova, a chiropractor and posture expert, wants to help you change your posture for good. Learn to improve posture at http://www.ImproveMyPosture.com

The 7 Rules For Gaining Fat - Fast!

So, you’ve decided to give up.

You’re fed up of all the diets that have promised you great results yet left you hungry, tired, irritable and weak.

You’re fed up of all the ‘wonder workouts’ that have promised you amazing strength, fitness and flexibility ‘in just minutes a day’ but that have left you feeling tired, sore, stiff and, truth be told, no firmer or less flabby than you were before.

But most of all, you’re fed up of all those fitness ‘experts’ out there who tell you how easy it is, how little time it takes and how amazing you’re going to look if you follow THEIR program (ONLY theirs, mind you, no-one else’s will even come near to what they’re offering).

So you’re quitting.

You’re giving up the diet and exercise ‘thing’ and have decided that you’ll just go with the flow and see what happens to your body when the experts aren’t poking their noses into your business and ramming their idea of healthy down your throat.

What a great idea!

No more ‘eat this’ or ‘don’t eat that’, no more ‘don’t forget your cardio’ or ‘weights is better’.

In fact, no more interference of any kind from the countless do-gooders who seem to think that it’s ok for them to advise, nag and bully you into following all kinds of fat loss and fitness advice… as long as it’s theirs.

Good on you!

But before you take the quitters route that most people take, doesn’t it make sense to quit in the right way?

Sure it does!

There’s a science to quitting too y’know and I’m just the person to share it with you : )

So here’s the deal. If you want to quit and quit fast, if you want to pack on pound after pound of soft, warm, figure-blurring bodyfat then you’ve got to have a strategy.

You’ve got to have a plan.

MY plan is easy, straightforward and six-year-old-simple to follow and consists of just seven rules that, if you follow them, will guarantee you the maximum fat gain in the shortest time frame.

It consists of just 7 rules

Rule one: Only eat processed foods

If you’re truly serious about packing on some serious fat-pounds, you’ll follow this rule faithfully.

Without a doubt, processed foods are the No.1 friend to fat due to their denatured, sugar-loaded and mostly synthetic nature.

With most of the vitamins and minerals removed from processed foods, the highly calorific and mostly indigestible remain, creating a massive storehouse of both calories and toxins for you to bury deep within your already overloaded fatty tissues.

Better still, the toxic nature of most processed foods mean that you’ll gain not only fat but a whole lot of subcutaneous water too as your body tries to ‘dilute’ the impact of all the extra toxins you’re holding onto, meaning that you’ll put on extra scale weight and look soft and squidgy into the bargain.

Great stuff!

Rule two: Cram in as many starchy carbs as you can

Starchy carbs eaten in isolation or, better yet, with sugary carbs are an absolutely fantastic way to accelerate the battle of the bulge and gain both fat and body weight at a more rapid pace.

Eating carbohydrates in isolation allows your hormones to engage in a free-running form of guerrilla warfare where insulin levels raise through the roof and, in doing so, command your body to store fat.

A word of warning though; whatever you do, don’t mix your starches with fats or proteins. This reduces both the amount and the effect of all that lovely insulin and will definitely scupper your chances at serious fat gain.

Rule Three: Get to bed as late as you can

If rapid fat gain is your greatest desire, then make sure that you get to bed as late as you possibly can, with the ideal scenario being that you stay up so late every night that you fall asleep on the sofa.

Doing This will ensure a steady supply of the stress hormone cortisol into your bloodstream to help you break down all that energy-consuming lean muscle tissue that’s slowing down your fat gain.

Just don’t ruin the effect by getting to bed by 10:30 or you’ll find that the cortisol levels drop far too low to cannibalise your muscle and you may even find that you lose all your precious fat!

Rule four: Steer clear of water

Drink too much water and you’ll not only do away with your body’s false food cravings (meaning that you won’t eat unnecessarily), but you’ll also create a freer flowing route for the digestion of the foods you’ve eaten.

Obviously, this is a bad thing as it means you won’t keep undigested foods in your stomach long enough for them to go putrid and add to the overall toxic load on your system.

Remember, anything that speeds up your metabolism is bad!

Instead, use coffee, tea and soda to 'mix up' your metabolism and increase toxicity.

Rule five: Don’t forget the alcohol!

Alcohol is just about as pure a sugar source as you can get and is absolutely jam-packed with calories that contribute nothing to the function of your body.

Better still, alcohol adds to your toxic load meaning that you’ll hold a large amount of water too!

Rule Six Use the microwave for all of your cooking

Microwave’s are great!

During the heating process they vibrate the molecules of your food so fast that they actually change their structure, meaning that when you eat nuked food, your body has no idea about how to cope with them, let alone extract nutrition from them.

This is fantastic for your fat gain quest because you’ll be adding to your toxic load AND creating a surplus of non-nutritional calories, meaning that you’ll get hungry again very soon after eating and have another opportunity to stock up on calories.

Rule Seven: Avoid all unnecessary movement

There’s no getting away from it, movement of any kind costs you valuable calorie-energy and robs you of the vital fat building stores that’ll be necessary for your quest.

Stay as still as you can to conserve as much energy as possible and commit to using as many labour-saving devices as you can find. Things like remote controls, stair lifts, escalators etc all serve a valuable role in the creation of your fat stores, so use them.

If you are forced to move, then whatever you do, don’t engage in any form of activity that might lead to an increase in strength or muscle mass as this’ll speed up your metabolism and rob you of calories. Instead, engage in steady-state, slow aerobic activities as these are energy efficient and have the added benefit of increasing cortisol and, in doing so, breaking down that calorie-robbing muscle tissue.

So that’s it!

Your seven rules that, if followed, will absolutely guarantee that you pack on fat faster than you’d ever believe possible and allow you to thumb your nose and poke your tongue out at every personal trainer or diet guru who ever promised you a rapid result from following their plans.

Follow just one or two of them for even a short time and you’ll see a rapid softening of the waistline and an appreciable gain in scale-weight. Follow them all and you’ll gain so much weight that you’ll be stunned by the reflection staring back at you within a month.

Give it a go!

Note: If you’re one of those wierdo’s who feel that you’d like to take the extreme approach of actually losing bodyfat then just reverse the rules above to see equally rapid fat loss… I don’t know why you’d want to though!

Dax Moy is a performance coach based in London England.

Voted one of the UK's top personal trainers, Dax writes for and has been featured in just about every major publication in Britain as well as appearing regularly as a guest expert for BBC, ITV, Channel , Channel 5 and CNN World news.

The author of 2007's best selling goal achievement program The MAGIC Hundred, Dax is much sought after for his cerebral approach to goal attainment and getting results for his clients.

For more information visit http://www.daxmoy-pts.co.uk or http://www.themagichundred.com

Practical Guidelines for Using the Glycemic Index

The Glycemic Index is a nutrition concept that can help you sort out the pros and cons of carbohydrates. It is a comparative guide to the rise in insulin levels that occurs after eating carbohydrates.

Low to moderate glycemic index carbs produce a small but steady rise in insulin levels (healthy) as opposed to high glycemic index carbs that produce a large and rapid rise in insulin levels (unhealthy).

Low to moderate glycemic index carbohydrates provide slow release of energy that supplies continuous fuel for the body and brain and for the working muscles. Their slow rate of digestion and absorption puts less stress on the insulin producing cells in the pancreas.

Misconceptions about the Glycemic Index abound and people often have a hard time putting the principles into daily dietary practice.

A glycemic rating over 70 is high. Medium runs from 70- 56. Under 55 is considered low.

Many factors affect the glycemic index of a carbohydrate. In general, carbohydrates that are more processed and ground more finely with the bran separated out will have a higher glycemic index.

Guidelines for choosing lower glycemic index breads, cereals, crackers, chips and other carbohydrate packaged products:

Limit your intake of finely ground, soft, puffed and flaky products. Finely ground flour products – both 100% whole wheat and white flour such as soft whole wheat or white flour bread, crackers, breakfast cereals will have a high glycemic index. If you can mush it together and form a ball out of it– the glycemic index is high.

Anything "puffed" such as puffed wheat, rice or corn cereals – even whole wheat ones – will usually have a high glycemic index. If something has been processed into small fine particles that can be crushed into crunchy crackers and cereals – the glycemic index is probably going to be high –even those made out of good whole grains. Most crackers, packaged cold cereals and chips have a glycemic index in the 70s, 80s and 90s.

Instead, choose dense, grainy, chewy products. Foods with intact fiber will be more "dense" and chewy and less flaky and light. If the fiber is intact the product will have a lower glycemic index. Grainy, dense breads are more likely to have a lower glycemic index. Choose coarse breads with at least 50% intact kernels.

Sourdough breads, because of the acids produced by the fermentation of their yeast starter culture, have much slower rates of digestion and absorption.

You can also eat whole grains in their natural state. Whole intact grains that have been softened by soaking and cooking will have a low GI value. For example, cooked barley has a GI value of only 25. Cooked whole wheat has a GI value of 41. But choose old fashion whole grains and not the "instant" varieties – any thing that has been "instantized" is probably going to have a higher glycemic index.

Fruits and Vegetables:

Choose barely ripe fruits and vegetables for a lower glycemic index. Overly ripe fruits and vegetables have higher sugar content and a higher glycemic effect than just ripe foods.

Tropical fruits, such as mango, papaya, pineapple, and cantaloupe tend to have higher values than temperate fruits such as apples and oranges. But all fruits are OK. Even the higher glycemic index fruits like pineapple will usually have a GI rating in the 60s. Just don't eat only watermelon (GI 72).

Almost all vegetables are low to moderate glycemic index and are great to eat. The poor carrot has been greatly maligned as having "too much sugar" but actually has an average glycemic index of only 47.

Potatoes:

Most potato varieties have a high glycemic index due to the presence of high amounts of amyl pectin that is quickly digested.

Tiny new white and red bliss potatoes have a lower GI value than normal varieties. Russet baked potatoes have the highest glycemic index (an average of 85) and mashed potatoes an average of 92.

The glycemic impact of potatoes can be lessened by eating smaller portions and varying your diet with alternatives such as sweet potato (GI- average 61 - the starch in sweet potatoes is amylose – more slowly digested and absorbed) or yams (GI average 37).

Rice vs. Pasta:

Pasta gets a bad rap. Pasta gets blamed for all sorts of maladies because it routinely gets categorized as a bad carbohydrate. "They" say to cut out the pasta and eat rice.

Well, it just so happens that pasta has a low to moderate glycemic index (30-55) that results in a slow, steady release of energy in your body.

Pasta made with semolina is made from cracked wheat and not finely ground flour so it has a moderate glycemic index. Furthermore, pasta is unique in its physical make up. The reason for its slow digestion and steady release of energy is "the physical entrapment of ungelatinized starch granules in a sponge-like network of protein molecules in the pasta dough." That is something you don't need to understand to get the good news that pasta can be good for your energy. Yippee!

But always serve pasta al dente. If you overcook pasta it gets soft and swollen and you have fully "gelatinized" those starch granules and turned pasta into an energy drainer.

Almost all kinds of pasta have a lower glycemic index than most varieties of rice - even brown rice (a glycemic index over 70 is typical because almost complete "gelatinization" of rice starch takes place during cooking). And pasta has more protein than rice or potatoes. Overall semolina pasta is a good energy food and can be part of a high-energy diet. Remember though – a serving is just 1/2 cup and keep variety in your diet by not eating pasta any more that once every four days.

Rice varieties such as Jasmine and short grain varieties (even short grain brown rice) that have a lot of amylopectin tend to have higher glycemic index GI (high 70s to 139). You will know these higher amylopectin rice varieties because they tend to stick together after cooking (an example of the "if you can mush it into a ball and it sticks test").

High amylose content rice varieties such as Basmati, Uncle Ben's converted rice and long grain brown rice have a low glycemic index. If the rice grains stay separate after cooking it is more likely to have a lower glycemic index (GI 50s and 60s)

Great alternatives to rice include pearled barley, buckwheat, bulgur, couscous, or noodles - all moderate to low GI.

Simple steps to lower the glycemic effect of your diet:

To get good glycemic control you don't have to eliminate all high glycemic index foods – just be sure and have at least one low glycemic carbohydrate at each meal.

Overly cooked foods are predigested have higher sugar content and a higher glycemic index. Avoid over cooking your foods.

Fats slow down the digestion of starches. The higher the fat content of a food the lower its glycemic index. This is why the glycemic index of potato chips is lower than that of a baked potato. To lower the glycemic effect of a high glycemic food such as a French baguette add a little fat such as olive oil, good quality organic butter or some nut butter.

When you do eat a high GI index carbohydrate include protein with it. The protein will slow down the rate of digestion and can cut the glycemic index effect by about one third.

The higher the acid content of a food the lower its glycemic index. Acids in foods slow down stomach emptying, thereby slowing the rate at which the starch can be digested. Include some acidic foods in your meals like vinegar, lemon juice, limejuice, some salad dressings, and pickled vegetables. A side salad with your meal will help to keep blood glucose levels under control. Four teaspoons of vinegar in a salad dressing or about four teaspoons of lemon on your food or in your water reduces the glycemic effect by about one-third.

Include more legumes in your diet. Legumes are super nutritious, high fiber low glycemic index foods (GI ranging from 13 to 59). If you want to ensure stable long lasting blood sugar control legumes are your friends.

The glycemic index is only one of many markers you can use to choose nutritious foods. It is not the only marker to use. Often it is better to have a higher glycemic index food such as baked potato than a lower glycemic index food such as potato chips. Consider not only the glycemic index of a carbohydrate but also the nutrient value of the food when making your choice.

Even with these guidelines it can sometimes be hard to tell the glycemic effect of a carbohydrate. But when you are not carrying a reference book around with you these guidelines will help you take better care of your health and well-being.

Copyright (c) 2007 Mary Ann Copson

Mary Ann Copson is the founder of the Evenstar Mood & Energy Wellness Center for Women. With Master's Degrees in Human Development and Psychology and Counseling, Mary Ann is a Certified Licensed Nutritionist; Certified Holistic Health Practitioner; Brain Chemistry Profile Clinician; and a Health, Wellness and Lifestyle Coach. Reconnect to your physical, emotional, mental, psychological and spiritual natural rhythms at http://evenstaronline.com